Design: Jeanon Baira
Wisway, take a bite into the life on Moa Island!
Follow traditional recipes by our artists and you’ll be a Torres Strait Master Chef in no time!
Our dishes are made for special gatherings like weddings, birthdays and tombstone unveilings.
If upla feeling like a lil’ snack is coming on; have a go and try making one of our delicious recipes. Eso
Roast White Fish by Jeanon Baira
-Whole white fish (Trevally recommended)
-Salt and pepper
Catch the fish, clean it and scale it.
Make some diagonal cuts, down the bone.
Stuff the lemongrass inside the fish.
Rub in the salt, pepper, turmeric and chilli flakes.
Pat all over with coconut oil
Put the fish uncovered in a baking tray.
Cook it in the oven at 220 degrees til cooked.
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